Metal Detector

In food processing, a Metal Detector is a crucial piece of equipment used to detect and remove metallic contaminants from food products, ensuring safety and quality. It works by generating a magnetic field around the food product as it passes through the detection area. If metal is present, it disrupts the magnetic field, triggering an alarm and often automatically stopping the production line.

Applications

French Fries
Potato Chips
Frozen Foods
Meat and Poultry

Product Gallery

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Key Features

High Sensitivity Detects even small metal particles, ensuring thorough inspection and minimizing the risk of contamination.
Versatility Suitable for a wide range of food products, including dry, wet, frozen, and packaged goods.
Customizable Settings Adjustable sensitivity levels to cater to different types of food products and production environments.
Automated Rejection Systems Automatically removes contaminated products from the production line, reducing the need for manual intervention.

One-Stop Project Service

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Customized According to Your Needs
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Free Installation and Debugging
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Free Maintenance
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Free Technical Guidance

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